Description

Craving Chick-fil-A waffle fries at home? This easy recipe will help you recreate the famous crispy, golden, and perfectly seasoned waffle fries. With a simple double-frying method, you’ll achieve the fluffiest inside and crispiest outside, just like the original. Enjoy these delicious fries as a snack or side dish with your favorite dipping sauce!

Ingredients

Scale

Ingredients

Main Ingredients:

2 large Russet potatoes (for the best texture)
4 cups vegetable oil (or peanut oil for authenticity)
1 teaspoon fine sea salt
½ teaspoon paprika (optional, for added flavor)
½ teaspoon sugar (optional, for a hint of sweetness)

Instructions

Prepare the Potatoes:
- Wash and peel the potatoes.
- Using a mandoline slicer with a crinkle-cut blade, slice the potatoes.
- Rotate the potato 90 degrees after each cut to create the waffle shape.
Soak the Potatoes:
- Place the sliced potatoes in a bowl of cold water for at least 30 minutes.
- This removes excess starch, preventing soggy fries.
Dry the Fries:
- Drain the potatoes and pat them completely dry with a paper towel.
- Any moisture left can cause splattering when frying.
First Fry (Blanching):
- Heat oil in a deep fryer or pot to 325°F (163°C).
- Fry the potatoes in small batches for 2-3 minutes, then remove and drain on paper towels.
- This step helps cook the inside without making them too crispy yet.
Second Fry (Crisping Up):
- Increase the oil temperature to 375°F (190°C).
- Fry the potatoes again for 3-4 minutes, or until golden and crispy.
- Remove and drain on paper towels.
Season Immediately:
- While the fries are still hot, sprinkle them with sea salt, paprika, and sugar (if using).
- Toss well to distribute the seasoning evenly.
Serve and Enjoy:
- Serve hot with Chick-fil-A sauce, ketchup, or your favorite dip!

Notes

Best Potatoes: Russet potatoes work best because they are high in starch, which helps make the fries crispy.
Air Fryer Option: Cook at 375°F (190°C) for 12-15 minutes, shaking halfway through.
Storage & Reheating: Store leftovers in an airtight container. Reheat in an air fryer at 375°F for 3-4 minutes or in an oven at 400°F for 5-7 minutes. Avoid microwaving as it makes fries soggy.

Prep Time: 15
Cook Time: 10
Category: Lunch
Method: Deep-Frying
Cuisine: American

Keywords: Chick-fil-A waffle fries recipe, homemade waffle fries, crispy fries, waffle-cut fries, fast food fries, copycat Chick-fil-A fries, deep-fried fries, air fryer waffle fries